But few will match the breakfast at the Garden Gables Inn. Our cooked-to-order country breakfast and buffet is included with your stay. Seating is at your convenience, from 7:30 through 9:45 am (coffee and tea are available earlier at 7:00 am). The dining room and porch offer the option of separate tables and full wait-staff service, to make your breakfast a relaxing start to the day. You are welcome to linger in the dining room and read the paper, enjoy coffee and tea, throughout the morning at your leisure.
Our professional chef prepares your breakfast from scratch—your choice of eggs cooked to order; our signature Apple Strudel French Toast; fluffy Buttermilk Pancakes; Belgium Waffles with choice of toppings, steel-cut oatmeal, or an omelet with a choice of seasonal ingredients. Top if off with our delicious Berkshire pure maple syrup, bacon, and sausage. Other breakfast favorites can be requested. You will also find a cold buffet of fresh and dried fruit, homemade granola, organic yogurt, cereals, breads, homemade daily muffins or coffee cake, plus a selection of fruit juices including orange juice, which we squeeze fresh at the Inn every morning.
We offer buffet and cooked-to-order options for special diets: gluten-free, vegan, vegetarian, paleo—or any other special dietary considerations. Just let us know in advance of your stay what your special needs are, and we will ensure that you have a breakfast that meets your needs—and is delicious!
We feature many local foods: Berkshire Mountain Bakery breads, coffee from Assembly Coffee Roasters, teas from Harney & Sons, local produce, apples from our own Hilltop Orchards, and more.